Star 606HF Star-Max Hotplate, Countertop, Gas, 36″ Wide, (6) Cast Iron Burners

Star 606HF Star-Max Hotplate, Countertop, Gas, 36″ Wide, (6) Cast Iron Burners

In stock

Description

Star 606HF Star-Max Hotplate, Countertop, Gas, 36″ Wide, (6) Cast Iron Burners Description

Star-Max Hotplate, countertop, gas, 36″ wide, (6) cast iron burners, manual controls, heavy duty cast iron grates, drip tray, heavy duty knobs, stainless steel front with aluminized steel body, 4″ adjustable legs, 150,000 BTU (ships Natural gas includes LP conversion kit), NSF, CSA, CGA

 

Product Details
  • Width (side – side): 36 – 47″
  • Top and Front Finish: stainless steel front
  • Burner Qty: 6 burners
  • Legs: with legs
Product Details
  • Dimensions: 11.94 in Height x 36.19 in Wide x 28.88 in Depth
  • Weight: 200 lbs

 

Vendor: Star
MPN: 606HF

 

Additional information

Weight 200 lbs
Dimensions 36.19 × 28.88 × 11.94 in

Brand

Star

Star Manufacturing is a leading manufacturer of commercial foodservice equipment, including charbroilers, conveyor ovens, panini presses, and sandwich grills. Star is known for its high-quality, durable, and innovative products. Star equipment is used in a wide variety of foodservice settings, from restaurants and cafes to hotels, schools, and hospitals. Star charbroilers are known for their even heat distribution, durable construction, and easy-to-clean design. Star conveyor ovens are known for their efficient cooking process, programmable cooking cycles, and energy efficiency. Star panini presses and sandwich grills are known for their quick cooking time, precise temperature control, and non-stick cooking surfaces. Star equipment is made from durable materials and is designed to withstand the rigors of commercial use. If you are looking for high-quality, durable, and innovative commercial foodservice equipment, then Star is the company for you. Star equipment is built to last and is backed by a comprehensive warranty. Contact us today to learn more about our products and how we can help you improve your foodservice operation.